Jasmine green tea dates back to the Sung Dynasty in the third century when it was first seen in China but it only became popular after 1,000 years when the health benefits of the tea was discovered and local therapist in China, Japan & Hong Kong started using it to prevent and cure certain diseases.

Preparing a fine jasmine tea is just like preparing every other green tea drink, the only difference is the addition of the jasmine tea leaf and with jasmine flower and you won’t need to add honey since the jasmine flower will scent and sweeten the taste of the tea plus the addition of the health benefits of the jasmine flower like stress and anxiety relief.

To prepare jasmine green tea drink, you can use oolong tea, white tea, black tea or any other green tea as the base but most prefer using green tea leaves since the taste and scent of the jasmine flowers are more effective on green tea and the oolong tea is commonly used but for the hard tea drinkers that wants a lot of caffeine in their tea, you can use the black tea though black tea is bitter but contains more caffeine than any other type of tea but regardless of the tea you chose, you should be able to use same method to brew and blend a fine jasmine tea.

To prepare a jasmine green tea, you will need: